Avgolemono can be a typical Greek sauce of chicken broth, egg yolks and lemon juice; the addition of a tad much more rooster broth, rice and shredded rooster turns it into a fulfilling soup.Kefalotyri or kefalotiri is a tough, salty yellow cheese made out of sheep milk or goat's milk in Greece and Cyprus.Kefalotyri is considered the oldest in the